Pandian
Pandian
Green Chilly Pickle

Ingredients

The ingredients used for Green Chilly Pickles - Green Chilli, Tamarind, Salt, Gingelly Oil, Chilli Powder and other Spices.
PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Nutritional Facts

  • FAT: 14.15 gm
  • PROTEIN: 2.74 gm
  • CARBOHYDRATES: 16.17 gm

Available

Rs 1, Rs 10
100gm, 300gm, 5kg